Dive into a refreshing and nutritious treat with this Ninja Creami açaí bowl recipe. Perfect for breakfast or a mid-day snack, this bowl combines the rich flavors of açaí puree and mixed berries with the creamy texture of almond milk. Topped with fresh banana, crunchy granola, chia seeds, and coconut flakes, it's a delightful way to fuel your day.
If you're not familiar with açaí puree, it's a thick, dark purple fruit puree made from açaí berries, often found in the frozen section of health food stores. Chia seeds and coconut flakes might also be new to some; they can usually be found in the baking or health food aisles. Ensure you have these unique ingredients before starting your recipe.

Ingredients for Ninja Creami Açaí Bowl
Açaí puree: A thick, dark purple fruit puree made from açaí berries, known for its rich flavor and high antioxidant content.
Mixed berries: A blend of various frozen berries like strawberries, blueberries, and raspberries, adding a burst of flavor and nutrients.
Almond milk: A dairy-free milk alternative made from almonds, providing a creamy texture and subtle nutty flavor.
Honey: A natural sweetener that adds a touch of sweetness to balance the tartness of the berries.
Banana: Sliced fresh banana adds natural sweetness and a creamy texture to the bowl.
Granola: A crunchy topping made from oats, nuts, and sweeteners, adding texture and flavor.
Chia seeds: Tiny seeds that are rich in omega-3 fatty acids, fiber, and protein, adding a nutritional boost.
Coconut flakes: Shredded coconut that adds a tropical flavor and crunchy texture to the bowl.
Technique Tip for Making an Açaí Bowl
To achieve a smoother texture in your açaí bowl, make sure to blend the frozen açaí puree and frozen mixed berries thoroughly before freezing. This ensures that the mixture is well-combined and will process more evenly in the Ninja Creami. Additionally, using almond milk instead of water adds a creamier consistency and enhances the overall flavor.
Suggested Side Dishes
Alternative Ingredients
frozen açaí puree - Substitute with frozen mixed berry puree: Mixed berry puree provides a similar texture and a rich, fruity flavor that complements the other ingredients well.
frozen mixed berries - Substitute with frozen mango chunks: Mango chunks add a tropical sweetness and creamy texture that pairs nicely with the other ingredients.
almond milk - Substitute with coconut milk: Coconut milk adds a rich, creamy texture and a subtle coconut flavor that enhances the tropical feel of the bowl.
honey - Substitute with maple syrup: Maple syrup provides a similar sweetness and can be a good alternative for those who prefer a different flavor profile or are vegan.
banana, sliced - Substitute with kiwi, sliced: Kiwi offers a tangy and refreshing flavor that complements the sweetness of the other fruits.
granola - Substitute with crushed nuts: Crushed nuts add a crunchy texture and a nutty flavor that pairs well with the creamy and fruity elements of the bowl.
chia seeds - Substitute with flax seeds: Flax seeds provide a similar nutritional profile and texture, adding fiber and omega-3 fatty acids.
coconut flakes - Substitute with toasted almond flakes: Toasted almond flakes add a crunchy texture and a nutty flavor that complements the other ingredients.
Alternative Recipes Similar to This Açaí Bowl
How to Store or Freeze Your Açaí Bowl
- Ensure your Ninja Creami pint container is clean and dry before use. This prevents any unwanted flavors or contaminants from affecting your açaí bowl.
- Once you've blended the açaí puree, mixed berries, almond milk, and honey, pour the mixture into the pint container, leaving a bit of space at the top to allow for expansion during freezing.
- Cover the pint container with its lid securely to prevent any freezer odors from seeping into your açaí mixture.
- Place the pint container in the coldest part of your freezer, typically the back, to ensure it freezes evenly. Allow it to freeze for a full 24 hours for the best texture.
- After processing the mixture in the Ninja Creami, if you have leftovers, transfer them to an airtight container. This helps maintain the creamy texture and prevents freezer burn.
- Label the container with the date to keep track of freshness. The açaí bowl can be stored in the freezer for up to 1 month.
- When ready to enjoy again, let the açaí bowl sit at room temperature for about 10 minutes to soften slightly before eating. This will bring back its creamy consistency.
- Avoid refreezing the açaí bowl multiple times, as this can affect the texture and flavor. Instead, portion out what you need and store the rest properly.
- If you notice any ice crystals forming on the surface, gently scrape them off before serving to maintain the best quality.
- For added convenience, pre-portion the açaí mixture into smaller containers before freezing. This way, you can easily grab a single serving without having to thaw the entire batch.
How to Reheat Leftovers
- Allow the açaí bowl to sit at room temperature for about 10-15 minutes to soften slightly. This will make it easier to scoop and re-blend if necessary.
- If you prefer a quicker method, place the açaí bowl in the microwave on a low power setting (defrost mode) for 10-20 seconds. Be cautious not to overheat, as this can melt the açaí too much.
- For a more even texture, transfer the softened açaí mixture back into the Ninja Creami and reprocess according to the manufacturer's instructions. This will help restore its creamy consistency.
- Once reheated, top with fresh banana slices, granola, chia seeds, and coconut flakes to enhance the texture and flavor.
- If you have any leftover toppings, store them separately and add them just before serving to maintain their crunch and freshness.
Essential Tools for Making an Açaí Bowl
Blender: Used to combine the frozen açaí puree, frozen mixed berries, almond milk, and honey until smooth.
Ninja Creami pint container: The container where the blended mixture is poured and frozen for 24 hours.
Ninja Creami machine: Processes the frozen mixture according to the manufacturer's instructions to achieve the desired consistency.
Knife: Used to slice the banana.
Cutting board: Provides a surface to slice the banana.
Measuring cups: Used to measure the frozen mixed berries and almond milk accurately.
Measuring spoons: Used to measure the honey, granola, chia seeds, and coconut flakes accurately.
Serving bowls: Used to serve the processed açaí mixture.
Spoon: Used to scoop the açaí mixture into the serving bowls and to sprinkle the toppings.
Time-Saving Tips for Making an Açaí Bowl
Use pre-frozen ingredients: Save time by using frozen açaí puree and frozen mixed berries to skip the freezing step.
Batch preparation: Make multiple servings at once and store them in the freezer for quick access.
Pre-slice toppings: Slice the banana and prepare the granola, chia seeds, and coconut flakes in advance.
Quick blending: Use a high-speed blender to quickly blend the açaí mixture smoothly.
Efficient freezing: Use shallow containers for faster freezing of the açaí mixture.
Ready-to-use containers: Freeze the mixture directly in the Ninja Creami pint container to save transfer time.

Ninja Creami Açaí Bowl Recipe
Ingredients
Main Ingredients
- 200 g Frozen açaí puree
- 1 cup Frozen mixed berries
- 1 cup Almond milk
- 1 tablespoon Honey
Toppings
- 1 unit Banana, sliced
- 1 tablespoon Granola
- 1 tablespoon Chia seeds
- 1 tablespoon Coconut flakes
Instructions
- 1. In a blender, combine the frozen açaí puree, frozen mixed berries, almond milk, and honey. Blend until smooth.
- 2. Pour the mixture into the Ninja Creami pint container and freeze for 24 hours.
- 3. After freezing, process the mixture in the Ninja Creami according to the manufacturer's instructions.
- 4. Serve the açaí mixture in bowls and top with sliced banana, granola, chia seeds, and coconut flakes.
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