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Turkey Breakfast Sausage Recipe
Simple and delicious turkey breakfast sausage you can make at home.
Print Recipe
Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
lb
Ground turkey
1
teaspoon
Salt
1
teaspoon
Black pepper
1
teaspoon
Sage
dried
1
teaspoon
Thyme
dried
1
teaspoon
Paprika
1
teaspoon
Garlic powder
1
teaspoon
Onion powder
Instructions
1. In a mixing bowl, combine all ingredients.
2. Form the mixture into small patties.
3. Heat a skillet over medium heat and cook patties for about 7-8 minutes on each side, or until fully cooked.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
1
g
|
Protein:
20
g
|
Fat:
7
g
|
Saturated Fat:
2
g
|
Cholesterol:
50
mg
|
Sodium:
300
mg
|
Potassium:
250
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Turkey Sausage
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