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–+ servings

Sausage Potato Casserole

A hearty and comforting casserole with sausage, potatoes, and cheese.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 400 kcal

Ingredients 

Main Ingredients

  • 1 lb Sausage sliced
  • 4 cups Potatoes diced
  • 1 cup Cheddar Cheese shredded
  • 1 cup Milk
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a mixing bowl, combine sausage, potatoes, cheese, milk, salt, and pepper.
  3. Transfer mixture to a baking dish.
  4. Bake for 45 minutes or until potatoes are tender and top is golden brown.
  5. Let cool for a few minutes before serving.

Nutritional Value

Calories: 400kcal | Carbohydrates: 30g | Protein: 20g | Fat: 20g | Saturated Fat: 10g | Cholesterol: 60mg | Sodium: 800mg | Potassium: 600mg | Fiber: 3g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 200mg | Iron: 2mg

Keywords

Casserole, Comfort Food
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