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papas-con-chorizo-recipe

Papas con Chorizo Recipe

A simple and delicious Mexican dish made with potatoes and chorizo.
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Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 4 medium potatoes peeled and diced
  • 250 g chorizo sliced
  • 1 medium onion chopped
  • 2 cloves garlic minced
  • 2 tablespoon vegetable oil
  • to taste salt

Instructions 

  1. Heat the oil in a skillet over medium heat.
  2. Add the potatoes and cook until they start to soften, about 10 minutes.
  3. Add the chorizo, onion, and garlic. Cook until the chorizo is browned and the potatoes are fully cooked, about 10 more minutes.
  4. Season with salt to taste and serve hot.

Nutritional Value

Calories: 350kcal | Carbohydrates: 30g | Protein: 15g | Fat: 20g | Saturated Fat: 7g | Cholesterol: 40mg | Sodium: 800mg | Potassium: 600mg | Fiber: 4g | Sugar: 2g | Vitamin A: 300IU | Vitamin C: 20mg | Calcium: 50mg | Iron: 2mg

Keywords

Chorizo, Potatoes
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