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–+ servings

Jian Bing Chinese Crepes Recipe

Jian Bing is a popular Chinese street food, a savory crepe filled with various ingredients.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Course: Breakfast
Cuisine: Chinese
Servings: 4 servings
Calories: 250 kcal

Ingredients 

Crepe Batter

  • 1 cup All-purpose flour
  • ¾ cup Water
  • 1 large Egg
  • ¼ teaspoon Salt

Filling

  • 1 cup Chopped scallions
  • ½ cup Cilantro chopped
  • ½ cup Crispy wonton strips
  • ¼ cup Hoisin sauce

Instructions 

  1. In a mixing bowl, combine flour, water, egg, and salt to make the batter. Mix until smooth.
  2. Heat a non-stick skillet over medium heat. Pour a ladle of batter into the skillet and spread evenly.
  3. Cook until the edges start to lift, then flip the crepe.
  4. Spread hoisin sauce on the crepe, then add scallions, cilantro, and crispy wonton strips.
  5. Fold the crepe and serve hot.

Nutritional Value

Calories: 250kcal | Carbohydrates: 35g | Protein: 7g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 50mg | Sodium: 500mg | Potassium: 150mg | Fiber: 2g | Sugar: 5g | Vitamin A: 200IU | Vitamin C: 10mg | Calcium: 50mg | Iron: 2mg

Keywords

Crepes, Street Food
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