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–+ servings

Honey Walnut Cream Cheese

A delicious spread perfect for bagels, toast, or crackers.
Print Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 8 oz Cream cheese softened
  • ¼ cup Honey
  • ½ cup Walnuts chopped

Instructions 

  1. In a mixing bowl, combine the softened cream cheese and honey. Mix until smooth.
  2. Fold in the chopped walnuts until evenly distributed.
  3. Serve immediately or refrigerate until ready to use.

Nutritional Value

Calories: 200kcal | Carbohydrates: 15g | Protein: 4g | Fat: 15g | Saturated Fat: 8g | Cholesterol: 40mg | Sodium: 150mg | Potassium: 100mg | Fiber: 1g | Sugar: 12g | Vitamin A: 500IU | Calcium: 50mg | Iron: 0.5mg

Keywords

Cream Cheese, Honey Walnut, Spread
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