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–+ servings

Hamburger Quiche Recipe

A delicious and hearty quiche made with hamburger meat, perfect for any meal.
Print Recipe
Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 1 lb ground beef
  • 1 cup shredded cheese
  • 1 pie crust
  • 1 cup milk
  • 3 eggs
  • 1 teaspoon salt
  • ½ teaspoon pepper

Instructions 

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, cook the ground beef until browned. Drain excess fat.
  3. In a mixing bowl, combine the cooked beef, shredded cheese, milk, eggs, salt, and pepper.
  4. Pour the mixture into the pie crust.
  5. Bake for 45 minutes, or until the quiche is set and golden brown.
  6. Let cool for a few minutes before serving.

Nutritional Value

Calories: 350kcal | Carbohydrates: 10g | Protein: 20g | Fat: 25g | Saturated Fat: 10g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 300mg | Fiber: 1g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 2mg

Keywords

Hamburger, Quiche
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