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–+ servings

Frozen Hash Brown Patties Recipe

Easy and crispy frozen hash brown patties you can make at home.
Print Recipe
Preparation Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 pieces Frozen hash brown patties
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt to taste
  • 1 teaspoon Black pepper to taste

Instructions 

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Place the frozen hash brown patties on the baking sheet.
  4. Brush both sides of the patties with olive oil.
  5. Sprinkle salt and pepper on both sides.
  6. Bake in the preheated oven for 10 minutes.
  7. Flip the patties and bake for another 10 minutes until golden and crispy.
  8. Remove from the oven and serve hot.

Nutritional Value

Calories: 150kcal | Carbohydrates: 20g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 300mg | Potassium: 350mg | Fiber: 2g | Sugar: 1g | Vitamin C: 5mg | Calcium: 20mg | Iron: 1mg

Keywords

Breakfast, Easy, Hash Browns
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