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Farm Share Quiche
A delicious quiche using fresh farm share ingredients.
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Preparation Time:
20
minutes
mins
Cook Time:
45
minutes
mins
Total Time:
1
hour
hr
5
minutes
mins
Course:
Main Course
Cuisine:
French
Servings:
6
servings
Calories:
250
kcal
Ingredients
Main Ingredients
1
cup
Chopped Spinach
1
cup
Chopped Tomatoes
1
cup
Chopped Zucchini
6
Eggs
1
cup
Milk
1
cup
Shredded Cheese
1
teaspoon
Salt
1
teaspoon
Pepper
1
Pie Crust
Instructions
Preheat oven to 375°F (190°C).
In a mixing bowl, whisk together eggs and milk.
Add chopped spinach, tomatoes, zucchini, shredded cheese, salt, and pepper. Mix well.
Pour mixture into the pie crust.
Bake for 45 minutes, or until the quiche is set and golden brown on top.
Let cool for a few minutes before slicing and serving.
Nutritional Value
Calories:
250
kcal
|
Carbohydrates:
15
g
|
Protein:
12
g
|
Fat:
15
g
|
Saturated Fat:
7
g
|
Cholesterol:
200
mg
|
Sodium:
500
mg
|
Potassium:
300
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
500
IU
|
Vitamin C:
20
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Quiche
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