Coconut Banana Oatmeal Recipe
A delicious and healthy breakfast option made with coconut and banana.
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Main Ingredients
- 1 cup rolled oats
- 2 cups water
- 1 cup coconut milk
- 1 large banana, sliced
- 1 tablespoon honey
- 1 teaspoon vanilla extract
- 1 pinch salt
1. In a saucepan, bring water to a boil.
2. Add oats and reduce heat to a simmer. Cook for 5 minutes, stirring occasionally.
3. Stir in coconut milk, banana slices, honey, vanilla extract, and a pinch of salt. Cook for another 5 minutes, stirring occasionally.
4. Serve warm and enjoy!
Calories: 350kcal | Carbohydrates: 60g | Protein: 6g | Fat: 12g | Saturated Fat: 10g | Sodium: 50mg | Potassium: 400mg | Fiber: 6g | Sugar: 15g | Vitamin C: 10mg | Calcium: 40mg | Iron: 2mg
Breakfast, Healthy, Oatmeal