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Chocolate Waffles
Delicious chocolate waffles perfect for breakfast or dessert.
Print Recipe
Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Breakfast, Dessert
Cuisine:
American
Servings:
4
servings
Calories:
350
kcal
Ingredients
Waffle Batter
1
cup
All-purpose flour
¼
cup
Cocoa powder
2
tablespoon
Sugar
1
teaspoon
Baking powder
½
teaspoon
Salt
1
cup
Milk
2
Eggs
beaten
¼
cup
Butter
melted
1
teaspoon
Vanilla extract
Instructions
Preheat your waffle iron.
In a mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
In another bowl, mix the milk, eggs, melted butter, and vanilla extract.
Pour the wet ingredients into the dry ingredients and stir until just combined.
Pour the batter into the preheated waffle iron and cook according to the manufacturer's instructions.
Serve warm with your favorite toppings.
Nutritional Value
Calories:
350
kcal
|
Carbohydrates:
45
g
|
Protein:
8
g
|
Fat:
15
g
|
Saturated Fat:
8
g
|
Cholesterol:
90
mg
|
Sodium:
400
mg
|
Potassium:
200
mg
|
Fiber:
3
g
|
Sugar:
12
g
|
Vitamin A:
500
IU
|
Calcium:
150
mg
|
Iron:
3
mg
Keywords
Chocolate, Waffles
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