Chocolate Banana Oatmeal
A delicious and healthy breakfast option combining the richness of chocolate with the natural sweetness of bananas.
Print Recipe
Pin This
Main Ingredients
- 1 cup Rolled oats
- 2 cups Milk any type
- 1 Banana sliced
- 2 tablespoon Cocoa powder unsweetened
- 1 tablespoon Honey optional
1. In a saucepan, bring the milk to a boil.
2. Add the rolled oats and reduce the heat to a simmer. Cook for about 5 minutes, stirring occasionally.
3. Stir in the cocoa powder and honey (if using). Cook for another 2-3 minutes.
4. Remove from heat and let it sit for a minute. Serve topped with sliced bananas.
Calories: 350kcal | Carbohydrates: 60g | Protein: 10g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 100mg | Potassium: 600mg | Fiber: 8g | Sugar: 20g | Vitamin A: 300IU | Vitamin C: 10mg | Calcium: 300mg | Iron: 2mg
Banana, Chocolate, Oatmeal