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chicken-quiche-recipe

Chicken Quiche Recipe

A delicious and easy-to-make chicken quiche perfect for any meal.
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Preparation Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Course: Main Course
Cuisine: French
Servings: 6 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 cup Cooked chicken, shredded
  • 1 cup Cheddar cheese, shredded
  • 1 cup Milk
  • 4 Eggs
  • 1 cup Spinach, chopped
  • 1 Pie crust
  • 1 teaspoon Salt
  • ½ teaspoon Black pepper

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, whisk together the eggs and milk.
  3. Add the shredded chicken, cheese, spinach, salt, and pepper to the bowl. Mix well.
  4. Pour the mixture into the pie crust.
  5. Bake for 40 minutes, or until the quiche is set and golden brown on top.
  6. Let it cool for a few minutes before slicing and serving.

Nutritional Value

Calories: 300kcal | Carbohydrates: 20g | Protein: 15g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 150mg | Sodium: 600mg | Potassium: 300mg | Fiber: 2g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 10mg | Calcium: 200mg | Iron: 2mg

Keywords

Chicken, Easy, Quiche
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