Go Back
Print
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Banana Recipe
A simple and delicious banana recipe perfect for any time of the day.
Print Recipe
Preparation Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
3
pieces
Bananas
ripe
1
cup
Flour
½
cup
Sugar
1
teaspoon
Baking Powder
½
teaspoon
Salt
½
cup
Butter
melted
Instructions
Preheat your oven to 350°F (175°C).
Mash the bananas in a mixing bowl.
Add the flour, sugar, baking powder, and salt to the bananas. Mix well.
Stir in the melted butter until the mixture is smooth.
Pour the batter into a greased baking dish.
Bake for 20 minutes or until a toothpick inserted into the center comes out clean.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
30
g
|
Protein:
2
g
|
Fat:
8
g
|
Saturated Fat:
5
g
|
Cholesterol:
20
mg
|
Sodium:
150
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
15
g
|
Vitamin A:
100
IU
|
Vitamin C:
5
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Banana
Tried this recipe?
Let us know
how it was!