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baked-apple-french-toast-casserole-recipe

Baked Apple French Toast Casserole

This baked apple French toast casserole is perfect for a cozy breakfast or brunch. It's easy to prepare and deliciously comforting.
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Preparation Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Course: Breakfast
Cuisine: American
Servings: 6 servings
Calories: 350 kcal

Ingredients 

Main Ingredients

  • 8 slices Bread preferably stale
  • 3 cups Milk
  • 4 Eggs
  • 1 teaspoon Vanilla Extract
  • 2 teaspoon Cinnamon
  • 3 Apples peeled and sliced
  • ½ cup Brown Sugar

Instructions 

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together the milk, eggs, vanilla extract, and cinnamon.
  3. Layer the bread slices and apple slices in a baking dish.
  4. Pour the milk mixture over the bread and apples, ensuring everything is well-coated.
  5. Sprinkle the brown sugar evenly over the top.
  6. Bake in the preheated oven for 45 minutes, or until the top is golden brown and the casserole is set.
  7. Let it cool for a few minutes before serving. Enjoy!

Nutritional Value

Calories: 350kcal | Carbohydrates: 55g | Protein: 10g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 100mg | Sodium: 300mg | Potassium: 200mg | Fiber: 3g | Sugar: 25g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 150mg | Iron: 2mg

Keywords

Apple, Casserole, French Toast
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