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bacon-recipe

Bacon Recipe

A simple and delicious bacon recipe.
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Preparation Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Course: Breakfast
Cuisine: American
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 8 slices Bacon thick-cut

Instructions 

  1. 1. Preheat your skillet over medium heat.
  2. 2. Place the bacon slices in the skillet without overlapping.
  3. 3. Cook the bacon for 10-15 minutes, flipping occasionally, until crispy.
  4. 4. Remove the bacon and place it on a paper towel-lined plate to drain excess grease.

Nutritional Value

Calories: 150kcal | Protein: 12g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 30mg | Sodium: 400mg | Potassium: 150mg

Keywords

Bacon
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