Backpacking Oatmeal Recipe
Quick and easy oatmeal recipe perfect for backpacking trips.
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- 1 cup Oats
- 2 cups Water
- 1 pinch Salt
- 1 tablespoon Brown Sugar
- 1 handful Dried Fruit
Boil water in a pot.
Add oats and a pinch of salt.
Cook for about 5 minutes, stirring occasionally.
Remove from heat and stir in brown sugar and dried fruit.
Calories: 150kcal | Carbohydrates: 27g | Protein: 5g | Fat: 2g | Saturated Fat: 0.5g | Sodium: 150mg | Potassium: 150mg | Fiber: 4g | Sugar: 10g | Calcium: 20mg | Iron: 1.5mg
Backpacking, Easy, Oatmeal