Air Fryer Sausage Patties Recipe
Quick and easy sausage patties made in the air fryer.
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Main Ingredients
- 1 lb Ground pork
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Paprika
- 1 teaspoon Dried sage
1. Preheat your air fryer to 375°F (190°C).
2. In a large bowl, combine ground pork, salt, black pepper, garlic powder, onion powder, paprika, and dried sage. Mix well.
3. Form the mixture into 8 equal-sized patties.
4. Place the patties in the air fryer basket in a single layer. You may need to cook them in batches.
5. Cook for 10-12 minutes, flipping halfway through, until the patties are cooked through and golden brown.
6. Serve hot and enjoy!
Calories: 250kcal | Carbohydrates: 1g | Protein: 20g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 70mg | Sodium: 500mg | Potassium: 300mg | Vitamin A: 100IU | Calcium: 20mg | Iron: 1.5mg
Air Fryer, Breakfast, Sausage